Live: Snow Candy


Print Click here to download the tutorial (the recipe) in PDF version

Ingredients:

  • 250ml Maple syrup
  • 40g Butter

Directions:

1) Pour Maple Syrup into a pot and heat.

Pour Maple Syrup into a pot and heat.

2) When boiling, add butter.

When boiling, add butter.

3) Heat to 115° C.

Heat to 115° C.

4) Prepare to go outside.

Prepare to go outside.

5) Find a clean patch of snow !

Find a clean patch of snow !

6) Pour lines of hot syrup onto snow.

Pour lines of hot syrup onto snow.

7) Roll onto wood sticks.

Roll onto wood sticks.

8) Bon appétit !

Bon appétit !

What you need:

Snow Candy what you need

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Posted on 10/01/2017 |  0 1601 Categories: Videos, Christmas, Facebook Live

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