Royal Icing - White - 450 g


CHF 8.90

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Renshaw White Royal Icing is a ready to use paste that is ideal for creating intricate shapes & flowers. It is perfect for covering, piping, detailed work and run outs on both cakes and biscuits. Fine writing and decorations can be achieved by using a number 1 or 2 nozzle.

Made in the United Kingdom. Suitable for vegetarians.

Product Use:

Remove the lid and stir well with a spoon before use to knock out any air bubbles in the product. Replace the lid immediately to prevent the product from drying out.


  • Can be adapted for different techniques.
  • Try adding a little icing sugar for a firmer finish.
  • Add water or glycerine as necessary for a thinner consistency.
  • Can be coloured using a little paste colour.

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