Massa Ticino Bride White Sugarpaste is ideal for covering special occasion and wedding cakes and for decorative purposes and display items. Massa Ticino Tropic is a special sugarpaste recipe for tropical climats.
Massa Ticino Sugarpaste Bride White is a world-wide known Carma speciality. It is perfect for icing birthday and wedding cakes. It can be flavoured and coloured, and can be used to model small figures. It is more elastic and flexible than marzipan. Carma’s white fondant is of first-class quality. It is a characteristic of Swiss pastry and confectionery that the decoration is not only decorative but also has a fine taste. That is why Carma produces all decoration items from the finest ingredients.
Ingredients: Sugar, glucose syrup, water, hydrogenated vegetable fat (palm kernel), gelling agent: tragacanth, vegetable oil (sunflower), humectant: glycerol, acid: citric acid, preservative: sorbic acid, flavouring.
Allergy advice: May contain hazelnuts, almonds and soya. Suitable for vegetarians, vegans, glutenfree, dairy free, AZO free
Storage advice: store in a cool, dry place away from light.
Country of production/manufacture: SwitzerlandHere's how to mix your basic colors to get more: http://massaticino.com